1. Start with Sculpy in a bunch of colors, I love neon anything, and I also used a few peices of white to keep them bright and to keep the colors from getting too muddy.
5. Keep repeating this process for as long as you like. I think the more you twist and fold the better the colors look at the end but that’s a preference thing. When you reach your desired color squish, roll the worm into a ball.
6. Flatten your worm ball on a smooth surface with a rolling pin until it’s about 1/4-1/2″ thick. If the clay is sticking to the surface, do this on aluminum foil instead so you can transfer to a baking sheet without making it look like sheet.
7. Transfer your circles (with the foil if need be) to a baking sheet and bake per the instructions on the package (this is your lazy tutorial). Wait to cool, and voila! You can gold leaf the edges to make them super cool but I’m not that fancy.